Arisun New R & D Flavor Milk Tea Flavor Latte Matcha Powder High Purity

Latte Matcha

1.Raw material selection:

Selection of matcha raw materials:

100% steamed green tea-Xinyang Maojian

Matcha:

* Fresh spring tea leaves as raw material

* Low temperature baking, natural fragrance

* Fine grinding powder

* Active ingredients are well retained

2.Ingredients:

Luo Han Guo extract: It is a precious Chinese medicinal material with the same origin of medicine and food. It is the best substitute for sucrose. It is 300 times sweeter than sucrose and does not generate heat.

Natural coconut flour: high nutritional value, rich in various fatty acids, eighteen amino acids, calcium, zinc, manganese, iron, vitamin C and other nutrients required by the human body.

Inulin: A natural water-soluble dietary fiber that improves intestinal health.

3.Characterstic:

* Sweet but not greasy;

* Taste is delicate and smooth;

* Matcha fragrance;

* Flavor milk tea flavor;

* Contains no flavor pigments;

4.Usage:

4.1 Take Latte Matcha 20g

4.2 Pour in 150ml water

4.3 Stir well and enjoy