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Nutritional Value: | Vitamin A,C,E,Anthocyanin And Flavonoids | Process: | Advanced Freeze-Drying Technology |
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Product Name: | Freeze Dried Butterfly Pea Powder | Apperance: | Blue Powder |
Type: | Dried Butterfly Pea Powder | Certification: | ISO, HACCP, KOSHER,CHINA |
High Light: | blue butterfly pea flower powder,butterfly pea extract |
Magic Freeze Dried Butterfly Pea Tea Powder Food Coloring Powder can Making Various Colorful Foods
1. Characteristic of Natural Food Coloring Powder Butterfly Pea Powder:
* No additives;
* Gluten-free non-transgenic;
* No preservatives;
* Maximum retention of the nutrients of the butterfly pea flower;
* Retain the color, aroma and taste of the butterfly pea flower;
* Butterfly pea powder is fine and more easily absorbed by the body;
2. Selection of raw materials:
Our raw materials-butterfly pea flower planting base more than 480 acres of edible flower and grass base in
Bangkok, Thailand.
Bangkok, Thailand has a tropical monsoon climate with high temperatures and abundant sunshine. There is
plenty of precipitation all year round. And very suitable for the growth of butterfly pea plants.
The planting area is far away from city and industrial area.Natural,Non-polluting,sulfur-free,no residue and zero
added.
3. CERTIFICATE OF ANALYSIS:
Product Name: | Freeze-dried Butterfly Pea powder | Botanical Sources | Butterfly flower |
Batch Number | XF-190410 | Manuf. Date | Apr. 10, 2019 |
Quantity: | 1.8kg | Expiry Date | Apr. 9, 2020 |
Storage: | Preserve in tight, light resistance containers, and store at controlled room temperature. |
Item | Specification | Test result |
Appearance | Dark Blue powder | Conform |
Taste | Characteristic | Conform |
Odor | Characteristic | Conform |
Particle size | 95% through 60 Mesh | Conform |
Water | ≤ 5.0% | 3.59% |
Ash | ≤ 5.0% | 3.27% |
Heavy metal | ≤10PPM | Conform |
Arsenic (As) <1PPM | Conform | |
Lead (Pb) <3PPM | Conform | |
Mercury (Hg) <0.5PPM | Conform | |
Microbiological control | ||
Total plate count | ≤10000CFU/GM | Conform |
Yeast & mold | ≤1000CFU/GM | Conform |
Salmonella | Negative | Negative |
E.coli. | Negative | Negative |
Shigella | Negative | Negative |
Staphylococcus aureus | Negative | Negative |
Conclusion | Conformed with in-house standard |
4. Introduction of Freeze-drying Technology:
The freeze-dried food is quickly frozen, vacuum-dehydrated in water, and the whole production process is dried
at zero degree. The activity loss of the easy-to-light component and the heat-sensitive component in the product
is small, and the original can be kept to a maximum extent. The color, aroma, taste, nutrients and the appearance
of the original materials, and good rehydration, and does not contain any additives, is an ideal natural hygiene food.
Once upon a time, freeze-dried foods, known as the aristocrats of aerospace foods, have quietly entered our lives.
5. Comparison of Natural Food Coloring Powder Freeze-dried butterfly powder and Butterfly Pea Powder:
6. Application:
7. Function of Natural Food Coloring Powder Butterfly Pea Powder:
* Scavenging Free Radicals.
* Antioxidant
* Strengthen the healthy hair growth of the head.
* Keep skin glowing and healthy.
Contact Person: Wei
Tel: +8615901935043