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Process: | Advanced Freeze-Drying Technology | Nutritional Value: | Vitamin A,C,E,Anthocyanin And Flavonoids |
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Product Name: | Freeze Dried Butterfly Pea Powder | Apperance: | Blue Powder |
Characterstic: | Rich In Anthocyanin, Heat Resistant | Shelf Life: | 12 Months When Properly Stored. |
High Light: | blue butterfly pea flower powder,butterfly pea extract |
Freeze Dried Blue Pea Flower Powder Heat Resistant and Rich in Anthocyanin
1. Introduction of Freeze-drying Technology:
The freeze-dried food is quickly frozen, vacuum-dehydrated in water, and the whole production process is dried
at zero degree. The activity loss of the easy-to-light component and the heat-sensitive component in the product
is small, and the original can be kept to a maximum extent. The color, aroma, taste, nutrients and the appearance
of the original materials, and good rehydration, and does not contain any additives, is an ideal natural hygiene food.
Once upon a time, freeze-dried foods, known as the aristocrats of aerospace foods, have quietly entered our lives.
2. Introduction of Freeze Dried Butterfly Pea Powder:
Using fresh butterfly pea flower as raw material, it is used for butterfly pea made by international advanced
freeze-drying technology.
Natural Food Coloring Powder-Butterfly Pea powder is a pure natural health food that is loved by healthy people all over the world.
3. Characteristic of Natural Food Coloring Powder Butterfly Pea Powder:
* No additives;
* Gluten-free non-transgenic;
* No preservatives;
* Maximum retention of the nutrients of the butterfly pea flower;
* Retain the color, aroma and taste of the butterfly pea flower;
* Butterfly pea powder is fine and more easily absorbed by the body;
4. Reference usage:
5.0g/kg
5. Storage Method& Stability:
Keep tightly closed container.Store Butterfly Pea Powder in cool dry place avoid of direct sunlight.
Contact Person: Wei
Tel: +8615901935043