Edible Bamboo Charcoal Powder Water Insoluble For Making Black Magic Foods

Edible Bamboo Charcoal Powder for Making Various Black Magic Foods

1. Introduction of Edible bamboo charcoal powder:

Edible bamboo charcoal powder, selected more than three years old bamboo as raw material, after thousand degree

heat carbonized and nano ground into 8000 mesh fine powder.

Edible bamboo charcoal powder is a pure natural food pigment with good adsorption, high stability and not easy to fade.

2. Application of Edible bamboo charcoal powder:

• For Baking:

Edible bamboo charcoal bread, Edible bamboo charcoal cheese cake, Edible bamboo

charcoal puff, Edible bamboo charcoal biscuits, Edible bamboo charcoal Swiss rolls, Edible bamboo charcoal jelly,

Edible bamboo charcoal pudding, as well as Edible bamboo charcoal coffee, Edible bamboo charcoal beans,

Edible bamboo charcoal, Edible bamboo charcoal scallop, Edible bamboo charcoal oolong noodles, Edible

bamboo charcoal ramen, Edible Bamboo charcoal buns, Edible bamboo charcoal cakes, Edible bamboo charcoal

macarons, Edible bread, etc. are very diverse.

• For Beverage :

Edible bamboo charcoal Ice Cream,Edible bamboo charcoa Juice ,Edible bamboo charcoacoffee.

3. Usage of Edible bamboo charcoal powder:

For Food coloring, not directly eat!

Before using, it is recommended to use pure water to moisten more than 6 hours, and the mixed diffusion effect is better.

4. Function of Edible bamboo charcoal powder:

* According to the national standards for the use of food additives, the general added amount is 5.0 g/kg.

* As a natural antioxidant that helps eliminate toxins.

* Promote digestion, relieve gastrointestinal problems.

5. COA of Edible bamboo charcoal powder: