Payment & Shipping Terms:
|Product Name:||Dunaliella Salina Powder||Appearance:||Orange Powder|
|Specification:||1% Beta Carotene||Characterstic:||:Acid Resistantd、Lightfast、Cold Tolerance、Heat Resistant|
|Particle Size:||98%Through 80 Mesh||Application:||Food Coloring|
|Shelf Life:||12 Months When Properly Stored.||Storage:||Store In Cool & Dry Place.Keep Away From Strong Light And Heat.|
organic food coloring,
plant based food coloring
Rich in Beta Carotene, Rich in Nutrient Value,Natural Food Coloring Dunalis
1.Introduction of Dunaliella Salina Powder:
Alpine salt lake
Dunaliella Salina Powder is extracted from Dunaliella in Alpine salt lake, concentrated and refined into
Powder by using modern scientific techniques.
Dunaliella Salina is the most abundant organism known to contain nutrients on Earth. It is rich in various
nutrients needed by the body.
Vitamins: Vitamin A, Vitamin E, Folic Acid. 5 natural carotene. A-carotene, all-trans-β-carotene, cis-β-carotene,
y-carotene, zeaxanthin and lutein.
Lipid nutrients: lecithin, linoleic acid, linolenic acid and so on.
Sugar nutrients: Salmoside polysaccharides, etc.
Amino acids: 18 kinds of amino acids, of which 8 are essential amino acids.
Dunaliella Salina Extract 1% Beta Carotene;
*Rich in β-carotene.
*Good Water Solubility
*Acidic condition: PH 3.0-3.7, remain 7days without fading.
*Light condition: LUX22000, remain 7days without fading.
*Cold temperature: -20℃, without fading.
*Hot temperature: 115℃, keep this hot temperature condition , remain half an hour without fading.
6.1 Remove free radicals:
Free radicals, chemically also called "free radicals," are radicals that contain an unpaired electron.
As atoms form molecules, the electrons in the chemical bonds must appear in pairs. Therefore,
the free radicals will seize intracellular electrons everywhere, which will seriously damage the
body's tissues and cells, and cause chronic diseases and aging effects.
The natural β-carotene in the zeocin is recognized as the king of antioxidants in the medical field
and has a special structure with multiple conjugated polyene double bonds. This structure makes
it possible to react irreversibly with oxygen-containing free radicals to achieve clearance. Free
radicals and the effect of quenching singlet oxygen and capturing and removing peroxide radicals.
Therefore, β-carotene is a good free radical quencher, which is the terminator of free radicals.
Vitamin E protects easily oxidized substances in the body.
The anti-oxidation effects of beta-carotene, selenium, and vitamin E in zeocin can scavenge free
radicals, protect cells from free radicals, protect cell membranes, and increase cell permeability.
6.2 Adjust the acid-base balance
Another cause of cell damage is an acid-base imbalance that accounts for 69% of body fluids. Normal
human body fluids have a pH between 7.35 and 7.45 and are slightly alkaline. When body fluid pH is
out of balance, blood pressure, blood sugar instability, heart disease, bone and joint diseases, and a
series of immune diseases can easily occur.
Modern medicine has found that the role of salt alginate in the rapid adjustment of the body's acid-base
balance, the mechanism of action is very complex. But one of the ways has been to draw a definite
conclusion, that is, a large amount of minerals are contained in the zeocin, and the minerals have important
physiological functions in the human body. The large amount of minerals, amino acids, vitamins, etc. in the
dactin can regulate the acid-base balance of the cells, provide the cells with a neutral or weak alkaline
environment, and make the cells more viable.
6.3 Full complement of cell nutrients
Various nutrients such as carbohydrates, proteins, minerals, vitamins, and trace elements are the most basic
conditions for maintaining the health of cells. The imbalances, imbalances, or imbalances of various nutrients
required by cells can lead to cell damage.
Salinogen is a whole nutrient that is derived from the body and is rich in nutrients needed for human health.
Such as vitamins: vitamin A, folic acid, natural carotenoids, etc.;
For Food coloring:
Cookies,cakes,milk powder,foods,health products,candy etc.
Beverage:Mixed, top or blend in water,smoothies, beverages and
Contact Person: Ms. Weina Wei