Payment & Shipping Terms:
|Product Name:||Freeze Dried Dragon Fruit Powder||Color:||Beautiful Purple|
|Storage:||Keep In A Cool, Ventilated,dry Place.Reseal After Open.Prevent Absorb Moisture And Agglomerate After Contact With Air.||Shelf Life:||12 Months|
|Taste:||Sweet And Mellow||Ingredients:||100% Pure Dragon Fruit Powder|
organic food coloring,
plant based food coloring
Gluten free,Non-GMO,No Preservatives and Sweet Taste Freeze Dried Dragon Fruit Powder/Pitaya Powder
1. Freeze Dried Dragon Fruit Powder VS Spray Dried Dragon Fruit Powder:
|Different of Two Kinds of Dragon Fruit||Freeze Dried Dragon Fruit Powder||Spray Dried Dragon Fruit Powder|
|Different colors||Purple color||Pink color|
100% pure without any additives.
Dragon fruit powder and Maltodextrin
Carried out at minus 40 degrees in the whole process without high temperature.
a traditional high temperature spray drying method;
Original dragon's taste is preserved and the taste is pure.
|Sweet and sour|
Retain the nutrients of the fruit to the utmost.
In the process of high-temperature spray drying, the nutrients of dragon fruit will be lost.
2. Introduction of Freeze dried dragon fruit powder:
Dragon fruit is a fruit grown in the tropics. It is known as the "longevity fruit."
The freeze-dried dragon fruit powder is made from fresh dragon fruit. The freeze-dried dragon fruit is frozen
in a vacuum and low temperature environment, and then the water is sublimated to obtain the freeze-dried
dragon fruit slice. The natural freeze-dried dragon fruit powder formed after the pulverization.
3. Characteristics of freeze-dried dragon fruit powder:
* Gluten free
* No Preservatives
* No Added Sugar
* 100% pure dragon fruit powder without any additives.
* Maximum retention of the nutrients of dragon fruit.
* Retains the color, aroma and taste of dragon fruit.
* Rehydration is good.
* The taste is sweet and mellow.
* Low moisture content and easy to store.
Kids food supplement, dragon fruit cheesecake, mousse, jelly, macaron, ice cream, dragon fruit noodles,
enzymes and other products.
5. Introduction of Freeze Dried Food:
The freeze-dried food is quickly frozen, vacuum-dehydrated in water, and the whole production process is dried at zero degree. The activity loss of the sensitizing component and the heat-sensitive component in the product is small, and the original can be kept to a maximum extent. The color, aroma, taste, nutrients and the appearance of the original materials, and good rehydration, and does not contain any additives, is an ideal natural hygiene food. Once upon a time, freeze-dried foods, known as the aristocrats of aerospace foods, have quietly entered our lives.
Contact Person: Wei